Resurrection Buns

Thought I'd post the recipe for these since the Thames had so much fun making them. I wonder if yours will ask if the marshmallows are in heaven with Jesus too!? We started making these last year -- can't wait to make them when we're finally home. It's a super easy recipe...

Resurrection Buns
1 can Grands refrigerated biscuits
1/2 c butter (1 stick)
1 c sugar
2 t cinnamon
1 bag of large marshmallows
- Mix sugar and cinnamon in a small bowl.
- Put melted butter into another small bowl.
- Prepare baking sheet by lining with plenty of foil and spraying with Pam. The marshmallows may leak which is super sticky.
- Flatten each biscuit out until it's about 5 inches across -- big enough to wrap around the marshmallow.
- Wrap each biscuit around a marshmallow. The marshmallow represents Jesus. It is white because it stands for His purity and sinless life. Explain that folding the sides around it forms a "tomb." Be sure to pinch the biscuit closed as tightly as possible.
- Dip in butter, and roll in cinnamon sugar. Explain that the spices represent the spices used to anoint Jesus's body before His burial. Talk about the sweet taste of the spices and how Jesus gave us the sweetest gift we will ever receive. Place on prepared pan.
- At this point you can bake them or refrigerate overnight. Bake according to biscuit can directions. They need a little more cooling time as the center will be very hot.
- The center will be empty -- He is risen!